ENJOY LOCAL, CHEF-PREPARED, FINE-DINING, IN YOUR KITCHEN WITHOUT ANY HASSLE OR CLEANUP. IT’S YOUR DINNER. ENJOY IT!
Looking for an intimate dinner for 2, or a social event for 20 our chefs have you covered.
Spend 3-4 days with your chef to create the perfect menu to suite your taste.
We can work with any sized space. No kitchen or dining room is too small.
Cookware, Cleanup and any staff that is needed we provide.
We take care of all the details so that you can focus on what’s really important -- enjoying the food and the people that you care about.
Simply Click on the button below to submit an inquiry form and a chef will be with you within 24 hours.
*Price start at $75/person
a Few Bites to start the Conversation
(Spring Sample Options 2017)
Scallop Ceviche - cucumber, strawberry
Blowtorch Tuna - sushi rice, cucumber puree
Pierogi - new potato, herbs, cheddar
Mushroom Pate - cheddar crisp, chives
Bruschetta - Seasonal pesto, grilled kohlrabi, pickled shallots
Blini - goat cheese mousse, salmon katsuobushi
Crudite - seasonal roasted, smoked and grilled veggies, herb yogurt
Vegetable Tartare - Beets, Radish, Kohlrabi, Carrots, Brussel Leaves
Scallop - White Chocolate, Bacon, Strawberry
Short Rib Caramel - bbq glaze, shallots
Bone Marrow Custard- coffee, brown sugar crisp
Farmers Market Fresh Rolls - carrots, cabbage, mushrooms, peanut sauce
Smoked Trout - rice crisp, pickled peach, lemon
Meat and Cheese Board (+10)
Honey Lavender Ricotta - brioche crisp, chamomile
House Made Pasta
Gnocchi - seasonal pesto, smoked mushrooms, peppers
Spelt Pappardelle - lamb ragout, smoked parm
Tortellini - artichoke ricotta, duck confit
Pasta Carbonara - spinach pasta, parm, speck
Linguini - peas, mushrooms, brown butter, kale
Mixed Greens - goat cheese, pickled shallots, crispy quinoa
Grilled Apple - dijon, cheddar crisp
Roasted Cauliflower- arugula, feta, pomegranate
Beet Salad - goat cheese, honey walnuts, truffle vin
Roasted Eggplant - buttermilk yogurt, za’atar, herbs
Flank Steak Roulade - celery root, mushrooms
Saffron and Lemon Chicken - berber carrot puree, peppers
Cold Smoked Duck Breast - mushroom risotto, carrots
Bison Strip Steak - grilled onion sauce, smoked potatoes, demi
72hr Brisket - salsa verde, polenta
Herb and Lemon Halibut - spring vegetables
Butter Poach Lobster- crispy fingerlings, leeks
Maple Sesame Salmon - miso carrot puree, brussel sprouts
Trout + Sorrel - savory peach puree, black rice
Garden Box - roasted, smoked, pureed and raw seasonal veggies
Flourless Chocolate Cake - spiced whipped cream, strawberries
Brûlée 2- Ways - Strawberry + Honey Lavender
Apple Betty - maple ice cream, bourbon syrup
Caramel Corn - chocolate ice cream, pretzels
Barley + Saffron Ice Cream - espresso crumble, dulce de leche
Budino - Espresso Cream, Chocolate Cookie Crumble, Whipped Cream