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TBD Foods
The Process
Our Sustainability
Our Team
Meal Prep
Private Chef
Catering
Weddings
Book a Chef
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Denver, CO
(303) 489-9642
terence@tbdfoods.com

A sweet finish from one of our recent private in-home events. Flourless chocolate cake made with EVOO, topped with orange whipped cream, fresh fruit, and a sauce built from local honey and seasonal fruit. Simple. Classic. Refined. Indulgent. If yo
A look back at this past week’s meals. • 48-hour brisket — smoked, then sous vide for deep flavor and a tender finish • Miso ginger salmon with local maitake mushrooms — savory, balanced, and clean • Turkey meatloaf
Spring comfort, delivered to your door. Ready to eat Chicken pot pie with asparagus, carrots, and peas, all brought together in a velvety white gravy and topped with a buttermilk biscuit crust. Familiar, comforting, and just a little brighter for t
New seasons bring new flavors. A spring take on a classic — seared scallops with bacon, asparagus, and a new potato purée, finished with beurre blanc. Growing up in New England, scallops were always something special — simple, fr
🌼Spring🌿is here — and so are some new flavors in the kitchen. We’ve been leaning into lighter, brighter dishes across private events, catering, and weekly meal deliveries. A few standouts from this week: • Lamb kofta with herb yo
A look at some of the meals heading out last week. 🥩 Grilled flank steak with herb & garlic fingerlings, miso bordelaise, and seasonal vegetables. 🐟 Olive oil–poached salmon with fennel, chilis, and orange, served with herbed brown rice
A look at some of the meals heading out this week. 🥩 Grilled flank steak with herb & garlic fingerlings, miso bordelaise, and seasonal vegetables. 🐟 Olive oil–poached salmon with fennel, chilis, and orange, served with herbed brown rice
⭐ ⭐ Last day to enter our Review Giveaway ⭐ Tomorrow is the final day to leave a review and be entered to win a free week of Personal Chef dinners. TBD Foods has grown almost entirely through word of mouth, and we’re incredibly grateful for e
Hope everyone had a wonderful and festive St. Patricks Day. No time for corn beef with the little one at home so we had another one of my favorites Shepards Pie. It may not look like much, but under those crisped potatoes lay a bath of rich lamb an